{"title":"Dry Fruits \u0026 Nuts","description":"\u003cp\u003eDry fruits, nuts and seeds.\u003c\/p\u003e","products":[{"product_id":"black-raisins-premium-8787","title":"Black Raisins Premium","description":"\u003cp\u003eSatisfy your sweet tooth with Miller Stores’ Premium Black Raisins. These plump, naturally sweet raisins are a great source of antioxidants, iron, and fiber. Enjoy them as a quick snack, toss them into salads, or use them for baking. Their deep color and rich flavor make them a pantry must-have for healthy snacking.\u003c\/p\u003e\u003c!--story--\u003e\u003c!--faqs--\u003e\u003cdiv class=\"faqs\"\u003e\n\u003cdetails\u003e\u003csummary\u003eIs anything added to Black Raisins Premium?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eNo added sugar, no sulphur dioxide as a preservative and no oil coating to make it glossy. That is why the colour is duller than heavily treated dried fruit.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhy does Black Raisins Premium look darker than the packets I usually see?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eUntreated dried fruit darkens naturally. The bright, uniform colour of most commercial dried fruit comes from sulphur treatment, which we do not use.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow should Black Raisins Premium be stored?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eAirtight and cool. In a warm or humid kitchen, refrigerate it. Without preservative it will otherwise dry out further or, if damp, spoil.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow long does Black Raisins Premium keep?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eAround three months at room temperature in a sealed container, longer refrigerated.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan I use Black Raisins Premium in cooking as well as eating it as is?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eYes - in payasam, pulao, baking and breakfast cereals. Soak briefly in warm water first if you want it plumper.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan people with diabetes eat Black Raisins Premium?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eDried fruit concentrates the natural sugar of the fresh fruit, so portions matter more than with fresh. There is no added sugar in ours, but anyone managing diabetes should follow their doctor's or dietitian's guidance on quantity.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan Black Raisins Premium go rancid, and how would I tell?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eYes, eventually - the natural oils oxidise. Fresh smells faintly sweet or nutty; once turned it smells sharp or like old paint. Discard it at that point rather than trying to revive it.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat makes Black Raisins Premium from Miller Stores different?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eNo sulphur treatment, no added sugar and no oil coating for shine. That is why it looks duller than most packaged dried fruit and why it needs an airtight container rather than a year on a shelf.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Miller Stores","offers":[{"title":"200g","offer_id":67913162293422,"sku":null,"price":181.9,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/5318\/7246\/files\/products-2026-11-black-raisins.png_47d5bea5_2K_ef9fbdf4-1055-4f28-993c-e341ee633b77.jpg?v=1793629057"},{"product_id":"pumpkin-seeds-10123","title":"PUMPKIN SEEDS","description":"\u003c!--story--\u003e\u003c!--faqs--\u003e\u003cdiv class=\"faqs\"\u003e\n\u003cdetails\u003e\u003csummary\u003eHow should I eat Pumpkin Seeds?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eStirred into porridge, curd, smoothies or batter, or sprinkled over salads and chaat. They need no cooking.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eDo I need to soak Pumpkin Seeds?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eChia and similar seeds swell considerably in liquid and are usually soaked ten to twenty minutes before use. Pumpkin and other larger seeds need no soaking and can be eaten as they are or lightly toasted.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow should Pumpkin Seeds be stored?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eAirtight, cool and dark. Seeds carry oil and will eventually go rancid - use within about three months, or refrigerate in a warm kitchen.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs Pumpkin Seeds roasted or raw?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eRaw and unsalted unless the pack states otherwise, so you can roast or season them yourself.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eHow can I tell if Pumpkin Seeds has gone off?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eSmell them. Fresh seeds smell faintly nutty or of nothing much. Once the oil oxidises they smell sharp or like old paint, and should be discarded.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eIs Pumpkin Seeds suitable for children?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eIn small quantities, yes, though whole seeds and nuts are a choking risk for young children and are usually ground or soaked first. If there is any family history of nut or seed allergy, check with your paediatrician.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eCan Pumpkin Seeds be eaten raw, or should they be roasted?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eBoth work. Raw keeps more of the delicate oils; a light dry-roast brings out the flavour and makes them crunchier. Roast in a dry pan over low heat and watch them closely, as seeds catch quickly.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails\u003e\u003csummary\u003eWhat makes Pumpkin Seeds from Miller Stores different?\u003c\/summary\u003e\u003cdiv class=\"a\"\u003e\u003cp\u003eRaw, unsalted and uncoated, packed in small quantities. Seeds carry oil and eventually go rancid, so we would rather sell you a smaller pack more often than a large one that turns.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e","brand":"Miller Stores","offers":[{"title":"100g","offer_id":67913165602990,"sku":"online-productPUMPKIN-SEEDS","price":208.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/5318\/7246\/files\/products-2026-11-pumpkin-seeds.png_dd48ae49_2K_526a091e-7fa6-4dae-ab4b-6d91ba527c67.jpg?v=1793629628"}],"url":"https:\/\/www.millerstores.com\/collections\/dry-fruits-and-nuts.oembed","provider":"Miller Stores","version":"1.0","type":"link"}